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Funding
Funders who supported this work.
Biotechnology and Biological Sciences Research Council (2)
Comparisons of nutrient sensitivity of muscle protein turnover in young adults and wasted or well preserved elders
Professor Michael Rennie
Grant ID: BB/X510697/1
Overcoming the blunted response to food to maximise muscle maintenance in the elderly
Professor Michael Rennie, University of Nottingham
Grant ID: BB/C516779/1