http://rdf.ncbi.nlm.nih.gov/pubchem/patent/BR-PI0618966-A2
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_f8565c8b0315a5c1678dca65ddfbc47a |
classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-36 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-33 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-34 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-31 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-17 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-16 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-11 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-31 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-33 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-34 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-36 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61P3-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61P9-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-60 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-16 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-17 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-11 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-60 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-30 |
filingDate | 2006-11-17^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_299e2577ce02d1cc75f0ded81a43ef38 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e8b6a4a963fe8f0fdf8d524825145768 |
publicationDate | 2011-09-20^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | BR-PI0618966-A2 |
titleOfInvention | functional sweetener and sweetener compositions, functional beverage, and methods for imparting a more sugar-like temporal profile, a sugar-like flavor profile or both to a functional sweetener and a sweetener composition |
abstract | FUNCTIONAL SWEETENING AND SWEETENING COMPOSITIONS, FUNCTIONAL DRINK, AND METHODS FOR CONFIRMING A PORAL PROFILE MORE LIKE TO SUGAR, A PROFILE OF LAVOR MORE SIMILAR TO SUGAR OR BOTH OF A FUNCTIONAL OPERATION OF A FUNCTIONAL OPERATION AND A FUNCTIONAL OPERATION. generically to functional sweetener compositions, comprising high potency sweeteners, non-allergic and / or low calorie, natural and / or synthetic, and methods of rotating them. In particular, the present invention relates to different functional sweetener ompositions, comprising at least one non-calorie or low-calorie sweetener and high potency, natural and / or synthetic, at least one composition that improves the sweet taste and at least one Functional ingredient, such as a hydration product. The present invention also relates to functional sweetener compositions and methods that can improve the flavors of high-potency, non-calorie or low-calorie sweeteners by imparting a flavor or characteristic more similar to that of sugar. In particular, the functional sweetener compositions and methods provide a time profile more similar to that of sugar, including onset of sweetness and prolonged effect of sweetness and / or a taste profile more similar to that of sugar. |
priorityDate | 2005-11-23^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Showing number of triples: 1 to 564 of 564.