http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CA-2009207-A1
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_f17d8a16ca38422764af091c17062648 |
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B65D2581-3405 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B65D2581-3467 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y10S99-14 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B65D2581-3489 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B65D2581-344 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B65D2581-3472 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B65D81-3453 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B65D81-34 |
| filingDate | 1990-02-02^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_096897190838b820bdd112d7955c3e8c |
| publicationDate | 1991-08-02^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CA-2009207-A1 |
| titleOfInvention | Controlled heating of foodstuffs by microwave energy |
| abstract | ABSTRACT OF THE DISCLOSURE A novel structure for use in the microwave cooking of foodstuffs for consumption is described. The structure includes a layer of electroconductive material normally opaque to microwave radiation and having a plurality of elongate apertures therethrough dimensioned to permit microwave energy to pass through to the interior of the foodstuff and to produce thermal energy at the surface of the foodstuff. Both a microwave shielding effect and a combined microwave energy heating and thermal energy heating effect are obtained, enabling close control of the manner and extent of microwave cooking of the foodstuff to be obtained. |
| priorityDate | 1990-02-02^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
| Predicate | Subject |
|---|---|
| isDiscussedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419491804 http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID5359268 |
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