| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_bb1425520a19230ca68c2560f45d9f93 |
| classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G4-205
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G4-10 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23G4-06 |
| filingDate |
2012-02-23^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate |
2016-01-19^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c9d109eb471dd228de56c597651939e4
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_7d216cc522f26b5ba668fcff95b63866
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_ce3aa156c28a89fae648be0f0538d980
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_5943570d9506e6be199c0bfda500be6f
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_95a2ed85d043cfeb6b68b23f35889986
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_ac6826deba94ba82e5e2c2932fe56942
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_9895333cc19254d6e6008f6c5a311250
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_252bf9dd6cad9ad36020fb712719dd96 |
| publicationDate |
2016-01-19^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
CA-2825543-C |
| titleOfInvention |
Flavor pre-blends for chewing gum, methods of making flavor pre-blends and chewing gum compositions thereof |
| abstract |
Disclosed include flavor pre-blends for use in chewing gum to impart improved chew texture and flavor release. The flavor pre-blend includes hydrophilic and lipophilic ingredients. |
| priorityDate |
2011-02-23^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |