http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104431395-A
Outgoing Links
Predicate | Object |
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assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_c4acd4be31c2a9baf22ff69c36364313 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-18 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-14 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-16 |
filingDate | 2013-09-25^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_6f5b5efe8fb0e9bed520ae9505ae6066 |
publicationDate | 2015-03-25^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | CN-104431395-A |
titleOfInvention | Swimming crab red paste growing feed and preparation process thereof |
abstract | The invention belongs to the technical field of feeds and particularly relates to a feed capable of promoting the growth of red paste of swimming crabs. The feed is prepared from the following components by weight percent: 30%-60% of fish meal, 10%-30% of an adhesive, 1%-5% of shrimp shell meal, 0.5%-3% of haematococcus meal, 0.2%-1% of cassava modified starch, 0.2%-1% of astaxanthin grease, 1%-3% of fish oil, 2%-6% of a phagostimulant, 0.1%-1% of carrageenan, 0.1%-1% of xanthan gum, 0.02%-0.5% of vitamins, 0.1%-1% of choline chloride and 20%-40% of water. According to the formula, haematococcus meal and astaxanthin grease are particularly added besides the condition that nutrient elements needed by a swimming crab paste growing period are met; the natural astaxanthin substances can be used for effectively enhancing the color of the crab paste and the color is natural and stable; the phagostimulant can be used for stimulating olfactory organs of the swimming crabs and increasing the food intake, so that the feed utilization rate is improved; the invention further discloses a preparation method of the feed; the sausage type feed is prepared and can be conveniently held and eaten by the crabs; and the feeding amount is relatively easy to control and operate, and pollution to a water body is not caused. |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-105104739-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-113142424-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-113142424-B |
priorityDate | 2013-09-25^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
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