Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_0bcebe4513c62e459e6e418e1cd45d99 |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A21D10-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A21D8-025 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A21D13-42 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A21D2-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A21D2-145 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D13-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D10-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D10-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D2-14 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D2-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D8-02 |
filingDate |
2003-06-06^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate |
2009-07-29^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_329d2ca7e10cde7de7210d949f01c4ae http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_19e361b0e1d947679072b00d16e02f76 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f322d1ae38cfd1bd98309ab020ed6cd8 |
publicationDate |
2009-07-29^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
EP-1521531-B1 |
titleOfInvention |
Dough composition and method for making tortillas |
priorityDate |
2002-06-07^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |