| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_432b8542efda999c48edce9443c7eb7c |
| classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F5-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61P1-18
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61P29-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-10
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-105
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61P3-08
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61P3-10
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K31-522
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K36-74
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F5-20 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K36-74
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F5-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-105
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P1-18
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K31-522
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-49
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F5-20 |
| filingDate |
2010-07-20^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_77961d087f4deb6c3cbaba3575842f9c
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a8beb7075340b3aba74d6ae4d7a559d0
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_bc034c2fa7489ca99e93d267bf823563
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_93475437c065b660836dd5068c129572
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c713fd56033e6a801dab5dfc6129004b |
| publicationDate |
2012-05-30^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
EP-2456318-A1 |
| titleOfInvention |
Crude caffeine complex, improved food products using the crude caffeine complex, and methods of use thereof |
| abstract |
An improved food product comprising a comestible and a crude caffeine complex as a functional additive is provided. The crude caffeine complex includes a blend of caffeine and coffee-based biologically active compounds. The additive demonstrates an ability to stimulate glucose uptake into cells, provide antioxidant benefits, and anti-inflammatory activities. A method of using the crude caffeine complex and incorporating the crude caffeine complex in comestibles is also provided. |
| priorityDate |
2009-07-21^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |