http://rdf.ncbi.nlm.nih.gov/pubchem/patent/IL-250463-A0
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_81ad53b64eb74859acdc01278829b080 |
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-40 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A21D13-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A21D13-41 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A21D2-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A21D13-22 |
| filingDate | 2017-02-06^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2017-03-30^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | IL-250463-A0 |
| titleOfInvention | A sodium-reduced bakery product including filling or coating |
| priorityDate | 2014-10-17^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
| Predicate | Subject |
|---|---|
| isDiscussedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419559553 http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID5360545 |
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