http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2017141164-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_0f705f295f4ba571f5311e5ef1b57807 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01P3-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01N65-44 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01N65-00 |
| filingDate | 2016-02-08^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_86cb938f170a04378f267ff315502e8a http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_bae0b6c7dd7ece9ed039c2c576f596f1 |
| publicationDate | 2017-08-17^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | JP-2017141164-A |
| titleOfInvention | Antimicrobial agent |
| abstract | A conventional Kumazasa extract prepared by hot water extraction or steaming extraction has an antimicrobial action, but is insufficient, and needs to be added in large quantities when used as an antimicrobial agent in cosmetics and foods. There's a problem. Therefore, a Kumazasa extract excellent in antimicrobial action is demanded. An object of the present invention is to provide an antimicrobial agent containing a Kumazasa extract having an excellent antimicrobial action. An antimicrobial agent containing a Kumazasa extract obtained by subcritical treatment using Kumazasa as a raw material and water as an extraction solvent at a temperature of 140 to 230 ° C. and a pressure equal to or higher than a saturated vapor pressure, and a method for producing the same . [Selection] Figure 1 |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2022019319-A1 |
| priorityDate | 2016-02-08^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
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