| abstract |
(57) [Summary] [Object] To provide a scale-preventing composition capable of preventing the generation of scale in a sugar juice concentration step or the like and eliminating obstacles due to scale adhesion. [Structure] (a) At least one acetylated glyceride compound selected from glycerin monoacetomonofatty acid ester, glycerin monoacetodifatty acid ester and glycerin diacetomonofatty acid ester, (b) acrylic acid-based polymer or copolymer, A maleic acid-based polymer or copolymer, and at least one water-soluble polymer compound selected from a sulfonic acid-based polymer or copolymer, (c) a sugar solution, and (d) an emulsifier. Anti-scale emulsion composition. |