| abstract |
The present invention extracts cascara sagrada from water or ethyl alcohol with a solvent, and concentrates the extracted cascara sagrada extract to obtain a cascara sagrada concentrate, followed by spray drying the cascara sagrada concentrate to powder Next, the cascara sagrada extract powder and a mixture of at least two or more of the raw material group, such as Dong Kyu-yeop, green tea, gyeoljaja, round gourd, brown rice, and the like, and then package it in a filter cloth to be eaten in water The present invention relates to a method of manufacturing a mixed leaching tea containing an extract powder, which is to enhance the soluble ingredient content of the cascara sagrada raw material, enhance the effectiveness of the cascara sagrada, and enhance the palatability. |