http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20170024967-A

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publicationDate 2017-03-08^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber KR-20170024967-A
titleOfInvention Method for producing multi-functional probiotics for feed additive having antibacterial activity and enzyme activity through solid state fermentation using lactic acid bacteria, Bacillus sp. and yeast strain and multi-functional probiotics for feed additive thereof
abstract In the present invention, through a solid-state culture system which uses lactic acid bacteria strains, Bacillus sp. strains and yeast strains as starters, an optimal solid state medium and culture conditions of multifunctional probiotics for feed additives, having antibacterial activity and enzyme activity have been developed. Therefore, the present invention overcomes a problem in which proliferation is hindered due to interference, when the strains are mixed and cultured, and can reduce time and costs, generated when each strain is used by culturing and mixing, thereby being very useful in related industries including a feed industry.
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