Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_f0a27c9a6a00a9a2a3bbb20376592abc |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L29-256 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L29-284 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A21D13-38 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L9-24 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L9-22 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23P30-40 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D13-08 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D13-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L9-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23P30-40 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L29-281 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L29-256 |
filingDate |
1999-08-23^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate |
2000-09-12^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b7baa18498bf2dd61b4474b9fd35880c |
publicationDate |
2000-09-12^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
NL-1012877-C2 |
titleOfInvention |
Method for the preparation of pastry cream |
isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/NL-2001576-C2 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EP-2119364-A1 |
priorityDate |
1999-08-23^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |