http://rdf.ncbi.nlm.nih.gov/pubchem/patent/RU-2326076-C1
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_d7979d1a8c6ad6a4a4109af926969834 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C03C3-091 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C04B41-86 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C03C8-02 |
| filingDate | 2006-12-12^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2008-06-10^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_53dff4e0131f5c48a6929e7b6d2f0273 |
| publicationDate | 2008-06-10^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | RU-2326076-C1 |
| titleOfInvention | Glaze |
| abstract | FIELD: chemistry. n SUBSTANCE: invention pertains to the technology of silicates and relates to compounds of fritted glazing for coating products made from porcelain, faience, and majolica. The glaze consists of the following components with the given percentage mass ratios: SiO 2 40.0-45.0; Al 2 O 3 5.0-10.0; CaO 20.0-25.0; MgO 5.0-10.0; Na 2 O 1.0-2.0; K 2 O 1.0-2.0; B 2 O 3 14.0-17.0; TiO 2 1.0-2.0. n EFFECT: increased thermal stability of the glaze. n 1 tbl |
| priorityDate | 2006-12-12^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
| Predicate | Subject |
|---|---|
| isDiscussedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID22222942 http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID452400342 |
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