Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_c9457ff81aa193ddea2cf492d2964648 http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_cc82e55f1d42d7c95b8b347f695f08f3 |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A21D10-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A21D8-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A21D13-41 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A21D8-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A21D13-17 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A21D2-34 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A21D2-181 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A21D2-165 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A21D13-22 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A21D6-001 |
classificationIPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L35-00 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D8-02 |
filingDate |
2007-03-15^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_04d51cfd9d1981ea48af4c981ca6f1b2 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_04152985203d64dadc2b15ed82acdd96 |
publicationDate |
2007-09-20^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
US-2007218167-A1 |
titleOfInvention |
Formula and process for producing frozen sheeted dough |
abstract |
A process of producing a frozen sheeted dough, which can be prepared without using stress-free sheeting process and transferred directly from the freezer to oven without a proofing step. The process comprises mixing the dough ingredients comprising yeast and chemical leavening agents; resting the dough to form air cell structure; subjecting the dough to high stress sheeting compressions and freezing the dough. The frozen dough can be directly transferred to an oven without a proofing step. The resulting baked product has desirable texture and taste. |
isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-11241021-B2 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2009130219-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-9320285-B2 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2014205719-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-10357041-B2 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2011033574-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2019037861-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-10306897-B2 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2012066277-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-11582983-B2 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2011517956-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2013183406-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-9883679-B2 |
priorityDate |
2006-03-16^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |