Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_f4cf6c66f83de1a0e1bc7e4bf319298e |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F5-243 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F5-26 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F5-285 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F5-50 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F5-28 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F5-505 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F5-24 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F5-50 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F5-28 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F5-26 |
filingDate |
2015-08-04^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f8b33836d70645ba132b393ef761dbf1 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b45a7fb59f128fb52c37d5bc9e7bdece |
publicationDate |
2016-02-04^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
US-2016029655-A1 |
titleOfInvention |
Process for the production of a liquid coffee concentrate |
abstract |
The invention relates to a process for the production of a liquid coffee concentrate that has an improved storage stability at ambient temperature. The process comprises treating a coffee concentrate to a heat treatment and a pH increasing step. |
isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-11317638-B2 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-10034486-B2 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2017295815-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2017295814-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-9968110-B2 |
priorityDate |
2013-02-05^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |