abstract |
Chewing gum containing particles of freeze-dried food which are of small particle size but large enough to be visible and a process for making such a product, by charging a preheated mixer with corn syrup and a melted gum base for a period of time sufficient to allow wetting of the base, mixing in sugar in several portions, admixing freeze-dried food, with or at any time after the second sugar portion is added, adding glycerin, flavor and color and/or plasticizer, if any, adding the remainder of the sugar, then cooling, extruding, roller milling and forming the resulting mass into desired shape. |