| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_3274b77b1fc737696d1f1ba89db8ded8 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23C19-09
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23C19-0904
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-25
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23C19-086
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23C19-061 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-24
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C19-09
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C19-06
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C19-086 |
| filingDate |
1972-06-30^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate |
1974-10-08^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_dd7faadab6deb8463f0053cdd27b3c7d
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_807344482ad53b46fd6e7dfe2002ff94 |
| publicationDate |
1974-10-08^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
US-3840672-A |
| titleOfInvention |
Cheese flavored compositions |
| abstract |
1. A CHEESE FLAVORED COMPOSITION COMPRISING: (1) 10 TO 75% BY WEIGHT OF A CHEESE FLAVOR CONTAINING THE GROWTH PRODUCT ON PROTEIN AND CARBOHYDRATE OF A SYMBIOTIC COMBINATION OF ORGANISMS CONSISTING ESSENTIALLY OF AT LEAST ONE NONTOXIC MEMBER OF THE GENUS BACILLUS AND AT LEAST ONE NONTOXIC MEMBER OF THE GENUS STREPTOCOCCUS; (2) 15 TO 75% BY WEIGHT OF WATER; AND (3) 2 TO 50% BY WEIGHT OF STARCH; IN A THICKENED PHYSICAL STATE. |
| isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-7674489-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-6506426-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-5021255-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-5108766-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-5895671-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-4960605-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EP-0006380-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-4369196-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-5395630-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-5895677-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/AU-630216-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-6258389-B1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2007231429-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-5080913-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-8703217-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-5612073-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-4500549-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EP-0201399-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2007077332-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-5225220-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-6444246-B1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/FR-2427793-A1 |
| priorityDate |
1969-05-13^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |