bibliographicCitation |
Oğuz H, Kurtoğlu F, Kurtoğlu V, Bırdane YO. Evaluation of biochemical characters of broiler chickens during dietary aflatoxin (50 and 100ppb) and clinoptilolite exposure. Research in Veterinary Science. 2002 Aug;73(1):101–3. doi: 10.1016/s0034-5288(02)00040-1. |