reference/12114105

http://rdf.ncbi.nlm.nih.gov/pubchem/reference/12114105

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contentType	Journal Article
endingPage	3914
issn	1097-0010 0022-5142
issueIdentifier	11
pageRange	3906-3914
publicationName	Journal of the Science of Food and Agriculture
startingPage	3906
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bibliographicCitation	Antoine S, Pailly O, Gibon Y, Luro F, Santini J, Giannettini J, Berti L. Short- and long-term effects of carbohydrate limitation on sugar and organic acid accumulation during mandarin fruit growth. J Sci Food Agric. 2016 Aug;96(11):3906–14. doi: 10.1002/jsfa.7594. PMID: 26694637.
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date	2016-02-08^^<http://www.w3.org/2001/XMLSchema#date>
identifier	https://doi.org/10.1002/jsfa.7594 https://pubmed.ncbi.nlm.nih.gov/26694637
isPartOf	http://rdf.ncbi.nlm.nih.gov/pubchem/journal/5260 https://portal.issn.org/resource/ISSN/0022-5142 https://portal.issn.org/resource/ISSN/1097-0010
language	English
source	https://www.crossref.org/ https://pubmed.ncbi.nlm.nih.gov/
title	Short‐ and long‐term effects of carbohydrate limitation on sugar and organic acid accumulation during mandarin fruit growth
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