| Predicate |
Object |
| contentType |
Journal Article |
| endingPage |
263 |
| issn |
0003-021X
1558-9331 |
| issueIdentifier |
4 |
| pageRange |
259-263 |
| publicationName |
Journal of the American Oil Chemists' Society |
| startingPage |
259 |
| bibliographicCitation |
Diener UL, Davis ND. Limiting temperature and relative humidity for growth and production of aflatoxin and free fatty acids by Aspergillus flavus in sterile peanuts. J Am Oil Chem Soc. 1967 Apr;44(4):259–63. doi: 10.1007/bf02639271. PMID: 6041385. |
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http://rdf.ncbi.nlm.nih.gov/pubchem/author/MD5_39b0197a1c3f763491adb1d0ef353670 |
| date |
196704 |
| identifier |
https://doi.org/10.1007/bf02639271
https://pubmed.ncbi.nlm.nih.gov/6041385 |
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http://rdf.ncbi.nlm.nih.gov/pubchem/journal/4448
https://portal.issn.org/resource/ISSN/0003-021X
https://portal.issn.org/resource/ISSN/1558-9331 |
| language |
English |
| source |
https://www.crossref.org/
https://pubmed.ncbi.nlm.nih.gov/ |
| title |
Limiting temperature and relative humidity for growth and production of aflatoxin and free fatty acids byAspergillus flavus in sterile peanuts |
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http://id.nlm.nih.gov/mesh/M0000533
http://id.nlm.nih.gov/mesh/M0008265 |
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http://id.nlm.nih.gov/mesh/D010367
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