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Rodríguez ML, Rebolé A, Velasco S, Ortiz LT, Treviño J, Alzueta C. Wheat- and barley-based diets with or without additives influence broiler chicken performance, nutrient digestibility and intestinal microflora. J Sci Food Agric. 2012 Jan 15;92(1):184–90. doi: 10.1002/jsfa.4561. PMID: 21780133. |