reference/2605914

http://rdf.ncbi.nlm.nih.gov/pubchem/reference/2605914

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contentType	Journal Article
issn	2072-6643
issueIdentifier	12
pageRange	1913-
publicationName	Nutrients
startingPage	1913
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bibliographicCitation	Radd-Vagenas S, Fiatarone Singh MA, Daniel K, Noble Y, Jain N, O'Leary F, Mavros Y, Heffernan M, Meiklejohn J, Guerrero Y, Chau T, Sachdev PS, Brodaty H, Flood VM. Validity of the Mediterranean Diet and Culinary Index (MediCul) for Online Assessment of Adherence to the 'Traditional' Diet and Aspects of Cuisine in Older Adults. Nutrients. 2018 Dec 04;10(12). PMID: 30518078; PMCID: PMC6315571.
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date	2018-12-04^^<http://www.w3.org/2001/XMLSchema#date>
identifier	https://pubmed.ncbi.nlm.nih.gov/30518078 https://doi.org/10.3390/nu10121913 https://pubmed.ncbi.nlm.nih.gov/PMC6315571
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language	English
source	https://www.crossref.org/ https://pubmed.ncbi.nlm.nih.gov/
title	Validity of the Mediterranean Diet and Culinary Index (MediCul) for Online Assessment of Adherence to the ‘Traditional’ Diet and Aspects of Cuisine in Older Adults
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