http://rdf.ncbi.nlm.nih.gov/pubchem/reference/31004496

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contentType Journal Article|Research Support, Non-U.S. Gov't
endingPage 1181
issn 0002-9262
1476-6256
issueIdentifier 10
pageRange 1173-1181
publicationName American Journal of Epidemiology
startingPage 1173
bibliographicCitation Eshak ES, Iso H, Yamagishi K, Kokubo Y, Saito I, Yatsuya H, Sawada N, Inoue M, Tsugane S, Tsugane S, Inoue M, Sobue T, Hanaoka T, Ogata J, Baba S, Mannami T, Okayama A, Kokubo Y, Miyakawa K, Saito F, Koizumi A, Sano Y, Hashimoto I, Ikuta T, Miyajima Y, Suzuki N, Nagasawa S, Furusugi Y, Nagai N, Sanada H, Hatayama Y, Kobayashi F, Uchino H, Shirai Y, Kondo T, Sasaki R, Watanabe Y, Miyagawa Y, Kobayashi Y, Kishimoto Y, Takara E, Fukuyama T, Kinjo M, Irei M, Sakiyama H, Imoto K, Yazawa H, Seo T, Seiko A, Ito F, Shoji F, Murata A, Minato K, Motegi K, Fujieda T, Matsui K, Abe T, Katagiri M, Suzuki M, Doi M, Terao A, Ishikawa Y, Tagami T, Sueta H, Doi H, Urata M, Okamoto N, Ide F, Sakiyama H, Onga N, Takaesu H, Uehara M, Horii F, Asano I, Yamaguchi H, Aoki K, Maruyama S, Ichii M, Takano M, Tsubono Y, Suzuki K, Honda Y, Yamagishi K, Sakurai S, Kabuto M, Yamaguchi M, Matsumura Y, Sasaki S, Watanabe S, Akabane M, Kadowaki T, Noda M, Kawaguchi Y, Takashima Y, Nakamura K, Matsushima S, Natsukawa S, Shimizu H, Sugimura H, Tominaga S, Iso H, Iida M, Ajiki W, Ioka A, Sato S, Maruyama E, Konishi M, Okada K, Saito I, Yasuda N, Kono S. Modification of the Excess Risk of Coronary Heart Disease Due to Smoking by Seafood/Fish Intake. 2014 Apr 08;179(10):1173–81. doi: 10.1093/aje/kwu030.
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date 2014-04-08^^<http://www.w3.org/2001/XMLSchema#date>
identifier https://doi.org/10.1093/aje/kwu030
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language English
source https://pubmed.ncbi.nlm.nih.gov/
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title Modification of the Excess Risk of Coronary Heart Disease Due to Smoking by Seafood/Fish Intake
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