reference/34324880

http://rdf.ncbi.nlm.nih.gov/pubchem/reference/34324880

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pageRange	103227-
publicationName	Journal of Thermal Biology
startingPage	103227
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bibliographicCitation	Uyanga VA, Zhao J, Wang X, Jiao H, Onagbesan OM, Lin H. Effects of dietary L-citrulline supplementation on nitric oxide synthesis, immune responses and mitochondrial energetics of broilers during heat stress. J Therm Biol. 2022 Apr;105():103227. doi: 10.1016/j.jtherbio.2022.103227. PMID: 35393039.
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date	202204
identifier	https://pubmed.ncbi.nlm.nih.gov/35393039 https://doi.org/10.1016/j.jtherbio.2022.103227
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language	English
source	https://pubmed.ncbi.nlm.nih.gov/ https://www.crossref.org/
title	Effects of dietary L-citrulline supplementation on nitric oxide synthesis, immune responses and mitochondrial energetics of broilers during heat stress
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