reference/35470877

http://rdf.ncbi.nlm.nih.gov/pubchem/reference/35470877

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contentType	Journal Article
endingPage	4837
issn	1097-0010 0022-5142
issueIdentifier	10
pageRange	4826-4837
publicationName	Journal of the Science of Food and Agriculture
startingPage	4826
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bibliographicCitation	Murillo-Peña R, Garde-Cerdán T, Martínez-Vidaurre JM. Evaluation of foliar applications of urea at three concentrations on grape amino acids composition. J Sci Food Agric. 2023 Aug 15;103(10):4826–37. doi: 10.1002/jsfa.12550. PMID: 36906392.
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date	2023-03-23^^<http://www.w3.org/2001/XMLSchema#date>
identifier	https://pubmed.ncbi.nlm.nih.gov/36906392 https://doi.org/10.1002/jsfa.12550
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language	English
source	https://www.crossref.org/ https://pubmed.ncbi.nlm.nih.gov/
title	Evaluation of foliar applications of urea at three concentrations on grape amino acids composition
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