http://rdf.ncbi.nlm.nih.gov/pubchem/reference/36573196

Outgoing Links

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contentType Journal Article
issn 2072-6643
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publicationName Nutrients
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bibliographicCitation Shafto K, Vandenburgh N, Wang Q, Breen J. Experiential Culinary, Nutrition and Food Systems Education Improves Knowledge and Confidence in Future Health Professionals. Nutrients. 2023 Sep 15;15(18). PMID: 37764777; PMCID: PMC10535872.
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title Experiential Culinary, Nutrition and Food Systems Education Improves Knowledge and Confidence in Future Health Professionals
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