bibliographicCitation |
Terjung N, Monville C, Loeffler M, Gibis M, Hinrichs J, Weiss J. Impact of lauric arginate application form on its antimicrobial activity on the surface of a model meat product. J Food Sci. 2014 Oct;79(10):M2056–65. doi: 10.1111/1750-3841.12641. PMID: 25227890. |