bibliographicCitation |
Maciel LG, Ribeiro FL, Teixeira GL, Molognoni L, Nascimento Dos Santos J, Larroza Nunes I, Mara Block J. The potential of the pecan nut cake as an ingredient for the food industry. Food Res Int. 2020 Jan;127():108718. doi: 10.1016/j.foodres.2019.108718. PMID: 31882109. |