http://rdf.ncbi.nlm.nih.gov/pubchem/reference/623434283
Outgoing Links
| Predicate | Object |
|---|---|
| contentType | Book Chapter |
| endingPage | 40 |
| isbn | 9789811534003 9789811534010 |
| pageRange | 25-40 |
| publicationName | Microbial Biotechnology Approaches to Monuments of Cultural Heritage |
| startingPage | 25 |
| bibliographicCitation | Upadhyay H, Chhabra V, Singh J. Role of Bacterial Communities to Prevent the Microbial Growth on Cultural Heritage. 2020. In: Microbial Biotechnology Approaches to Monuments of Cultural Heritage. |
| creator | http://rdf.ncbi.nlm.nih.gov/pubchem/author/MD5_ff90823abccfa387d322f05ba0b10e17 http://rdf.ncbi.nlm.nih.gov/pubchem/author/MD5_0a4611b2505fd133fc3d380e6f90e913 http://rdf.ncbi.nlm.nih.gov/pubchem/author/MD5_b593659d100943eba35898f7c27e485f |
| date | 2020 |
| identifier | https://doi.org/10.1007/978-981-15-3401-0_3 |
| isPartOf | https://isbnsearch.org/isbn/9789811534010 https://isbnsearch.org/isbn/9789811534003 |
| language | English |
| source | https://www.crossref.org/ |
| title | Role of Bacterial Communities to Prevent the Microbial Growth on Cultural Heritage |
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