An Entity of Type: restaurant, from Named Graph: http://dbpedia.org, within Data Space: dbpedia.org

Pizzeria Bianco is a pizza restaurant in downtown Phoenix, Arizona established in 1987 by Chris Bianco, and has earned very positive reviews by notable food critics. Nationally recognized for its pizzas, the restaurant's small seating capacity can lead to wait times that sometimes surprise casual patrons. The restaurant features a wood-fired oven and homemade mozzarella cheese used in pizzas primarily fashioned by the owner himself. In 2013, the restaurant established a second location in the Biltmore Area of Phoenix. In 2022, the restaurant opened a third location, in Los Angeles.

Property Value
dbo:abstract
  • Pizzeria Bianco is a pizza restaurant in downtown Phoenix, Arizona established in 1987 by Chris Bianco, and has earned very positive reviews by notable food critics. Nationally recognized for its pizzas, the restaurant's small seating capacity can lead to wait times that sometimes surprise casual patrons. The restaurant features a wood-fired oven and homemade mozzarella cheese used in pizzas primarily fashioned by the owner himself. In 2013, the restaurant established a second location in the Biltmore Area of Phoenix. In 2022, the restaurant opened a third location, in Los Angeles. (en)
dbo:address
  • 623 East Adams Street (en)
dbo:cuisine
  • Pizza
dbo:headChef
dbo:owner
dbo:seatingCapacity
  • 42 (xsd:nonNegativeInteger)
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  • 26183938 (xsd:integer)
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  • 10743 (xsd:nonNegativeInteger)
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  • 1120817749 (xsd:integer)
dbo:wikiPageWikiLink
dbp:city
dbp:country
dbp:currentOwner
dbp:established
  • 1987 (xsd:integer)
dbp:foodType
dbp:headChef
  • Chris Bianco (en)
dbp:imageCaption
  • Exterior of Pizzeria Bianco (en)
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  • 300 (xsd:integer)
dbp:name
  • Pizzeria Bianco (en)
dbp:postcode
  • 85004 (xsd:integer)
dbp:reservations
  • for parties of 6—10 only (en)
dbp:seatingCapacity
  • 42 (xsd:integer)
dbp:state
dbp:streetAddress
  • 623 (xsd:integer)
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rdfs:comment
  • Pizzeria Bianco is a pizza restaurant in downtown Phoenix, Arizona established in 1987 by Chris Bianco, and has earned very positive reviews by notable food critics. Nationally recognized for its pizzas, the restaurant's small seating capacity can lead to wait times that sometimes surprise casual patrons. The restaurant features a wood-fired oven and homemade mozzarella cheese used in pizzas primarily fashioned by the owner himself. In 2013, the restaurant established a second location in the Biltmore Area of Phoenix. In 2022, the restaurant opened a third location, in Los Angeles. (en)
rdfs:label
  • Pizzeria Bianco (en)
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foaf:name
  • Pizzeria Bianco (en)
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