Erythrocyte n-3 polyunsaturated fatty acid and seafood intake decrease the risk of depression: case-control study in Korea (Q48647964)

13 February 2018

title

Erythrocyte n-3 polyunsaturated fatty acid and seafood intake decrease the risk of depression: case-control study in Korea (English)

1 reference

13 February 2018

0 references

1

1 reference

13 February 2018

author name string

Malgeunsinae Kim

series ordinal

2

1 reference

13 February 2018

Dawon Baek

series ordinal

3

1 reference

13 February 2018

Seok-Hyeon Kim

series ordinal

4

1 reference

13 February 2018

publication date

6 July 2012

1 reference

13 February 2018

Annals of Nutrition and Metabolism

published in

1 reference

13 February 2018

volume

61

1 reference

13 February 2018

issue

1

1 reference

13 February 2018

page(s)

25-31

1 reference

13 February 2018

Genetic epidemiology of major depression: review and meta-analysis

cites work

1 reference

Nutrition and depression: implications for improving mental health among childbearing-aged women

21 January 2018

1 reference

Dietary intake and depressive symptoms: a systematic review of observational studies.

21 January 2018

1 reference

Mechanisms of action of docosahexaenoic acid in the nervous system

21 January 2018

1 reference

Behavioral deficits associated with dietary induction of decreased brain docosahexaenoic acid concentration.

21 January 2018

1 reference

Mechanistic explanations how cell-mediated immune activation, inflammation and oxidative and nitrosative stress pathways and their sequels and concomitants play a role in the pathophysiology of unipolar depression

21 January 2018

1 reference

Lowered omega3 polyunsaturated fatty acids in serum phospholipids and cholesteryl esters of depressed patients.

21 January 2018

1 reference

Selective deficits in erythrocyte docosahexaenoic acid composition in adult patients with bipolar disorder and major depressive disorder

21 January 2018

1 reference

Plasma phospholipid fatty acid status and depressive symptoms: association only present in the clinical range

21 January 2018

1 reference

Major depressive disorder is associated with cardiovascular risk factors and low Omega-3 Index

21 January 2018

1 reference

A meta-analytic review of polyunsaturated fatty acid compositions in patients with depression

21 January 2018

1 reference

Fatty acid composition in major depression: decreased ω3 fractions in cholesteryl esters and increased C20:4ω6C20:5ω3 ratio in cholesteryl esters and phospholipids

21 January 2018

1 reference

Fish consumption and depressive symptoms in the general population in Finland

21 January 2018

1 reference

Meta-Analysis of the Effects of Eicosapentaenoic Acid (EPA) in Clinical Trials in Depression

21 January 2018

1 reference

Lack of an association of depression with n-3 polyunsaturated fatty acids in adipose tissue and serum phospholipids in healthy adults

21 January 2018

1 reference

Serum polyunsaturated fatty acids are not associated with the risk of severe depression in middle-aged Finnish men: Kuopio Ischaemic Heart Disease Risk Factor (KIHD) study

21 January 2018

1 reference

Dietary intake of n-3 and n-6 fatty acids and the risk of clinical depression in women: a 10-y prospective follow-up study

21 January 2018

1 reference

Cross-sectional but not longitudinal association between n-3 fatty acid intake and depressive symptoms: results from the SU.VI.MAX 2 study

21 January 2018

1 reference

Correlation of erythrocyte fatty acid composition and dietary intakes with markers of atherosclerosis in patients with myocardial infarction.

21 January 2018

1 reference

Erythrocyte fatty acid profiles can predict acute non-fatal myocardial infarction.

21 January 2018

1 reference

Use of the Center for Epidemiologic Studies Depression (CES-D) Scale in Korea

21 January 2018

1 reference

The Omega-3 Index: a new risk factor for death from coronary heart disease?

21 January 2018

1 reference

Omega-3 fatty acid deficiency in major depressive disorder is caused by the interaction between diet and a genetically determined abnormality in phospholipid metabolism.

21 January 2018

1 reference

Dietary fat intake and the risk of depression: the SUN Project

21 January 2018

1 reference

Plasma and erythrocyte fatty acid patterns in patients with recurrent depression: a matched case-control study

21 January 2018

1 reference

Depressive symptoms are associated with food insufficiency and nutritional deficiencies in poor community-dwelling elderly people.

21 January 2018

1 reference

Brain serotonin, carbohydrate-craving, obesity and depression

21 January 2018

1 reference

21 January 2018

Identifiers

DOI

10.1159/000339264

1 reference

13 February 2018

1 reference

13 February 2018