Antioxidant and anti-inflammatory peptide fraction from oyster soft tissue by enzymatic hydrolysis (Q98159438)
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scientific article published on 13 June 2020
Language | Label | Description | Also known as |
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English | Antioxidant and anti-inflammatory peptide fraction from oyster soft tissue by enzymatic hydrolysis |
scientific article published on 13 June 2020 |
Statements
Antioxidant and anti-inflammatory peptide fraction from oyster soft tissue by enzymatic hydrolysis (English)
Xin Zhao
Ye Yang