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filingDate 2013-12-26^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_9965072a67f2f3c16838926d5e72904c
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publicationDate 2014-07-03^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CA-2896380-A1
titleOfInvention Stabilisation of natural dyes by an acerola powder
abstract The invention relates to a powder consisting of 0.5 to 8% by weight of water and a dry matter consisting of 88 to 95% by weight of a dry extract of acerola fruit and of 5 to 12% by weight. weight of magnesium hydroxide or carbonate, calcium, zinc, sodium or potassium, its preparation process and its applications for stabilizing a natural dye.
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type http://data.epo.org/linked-data/def/patent/Publication

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