About: Mutton curry

An Entity of Type: Curry, from Named Graph: http://dbpedia.org, within Data Space: dbpedia.org

Mutton curry (also referred to as kosha mangsho, lamb curry, or goat curry) is a dish that is prepared from goat meat (or sometimes lamb meat) and vegetables. The dish is found in different variations across all states, countries and regions of South Asia and the Caribbean.

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dbo:abstract
  • Mutton curry (also referred to as kosha mangsho, lamb curry, or goat curry) is a dish that is prepared from goat meat (or sometimes lamb meat) and vegetables. The dish is found in different variations across all states, countries and regions of South Asia and the Caribbean. Mutton curry was originally prepared putting all the ingredients together in a earthen pot and slow cooking the whole curry by wood fire on a clay oven. Today it is cooked using pressure cookers and slow cookers after briefly sautéing all the ingredients and spices in a big wok. The steadily cooked mutton becomes more tender than normally cooked mutton. Mutton curry is generally served with rice or with Indian breads, such as naan or parotta. The dish can also be served with ragi, a cereal. (en)
dbo:alias
  • Kosha Mangso (en)
dbo:country
dbo:cuisine
  • India,Bangladesh,Pakistan,Nepal,Guyana,Suriname,Trinidad and Tobago,Jamaica
dbo:ingredient
dbo:ingredientName
  • Goat meatormutton,tomato,onion,garlic,ginger,coriander leaves,Indian spices
dbo:region
dbo:related
dbo:servingTemperature
  • Hot
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  • 46644005 (xsd:integer)
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  • 16406 (xsd:nonNegativeInteger)
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  • 1123478147 (xsd:integer)
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dbp:alternateName
  • Kosha Mangso (en)
dbp:country
dbp:course
  • Main course (en)
dbp:mainIngredient
  • Goat meat or mutton, tomato, onion, garlic, ginger, coriander leaves, Indian spices (en)
dbp:name
  • Mutton curry (en)
dbp:nationalCuisine
dbp:region
dbp:served
  • Hot (en)
dbp:similarDish
dbp:type
  • Curry (en)
dbp:wikiPageUsesTemplate
dc:type
  • Main course
dct:subject
rdf:type
rdfs:comment
  • Mutton curry (also referred to as kosha mangsho, lamb curry, or goat curry) is a dish that is prepared from goat meat (or sometimes lamb meat) and vegetables. The dish is found in different variations across all states, countries and regions of South Asia and the Caribbean. (en)
rdfs:label
  • Mutton curry (en)
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prov:wasDerivedFrom
foaf:depiction
foaf:isPrimaryTopicOf
foaf:name
  • Mutton curry (en)
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